El Salvador Los Pirineos Natural

Name: El Salvador Los Pirineos Natural
Brand: First Ascent
SKU: RC ES 12OZ WB
Price: 18.5 USD
Availability: InStock

$ 18.50

Grind

Whole Bean

Espresso / Fine Grind

Drip / Medium Grind

French Press / Coarse Grind

Size

12 oz.

5 lb.

Quantity

[{"id":27880288643,"title":"Whole Bean \/ 12 oz.","option1":"Whole Bean","option2":"12 oz.","option3":null,"sku":"RC ES 12OZ WB","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Salvador Los Pirineos Natural - Whole Bean \/ 12 oz.","public_title":"Whole Bean \/ 12 oz.","options":["Whole Bean","12 oz."],"price":1850,"weight":340,"compare_at_price":1450,"inventory_quantity":-157,"inventory_management":"shopify","inventory_policy":"continue","barcode":"00850028783207","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":38182309429431,"title":"Whole Bean \/ 5 lb.","option1":"Whole Bean","option2":"5 lb.","option3":null,"sku":"RC ES 5LB WB","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Salvador Los Pirineos Natural - Whole Bean \/ 5 lb.","public_title":"Whole Bean \/ 5 lb.","options":["Whole Bean","5 lb."],"price":11100,"weight":340,"compare_at_price":1450,"inventory_quantity":-7,"inventory_management":"shopify","inventory_policy":"continue","barcode":"00850028783290","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":27880288963,"title":"Espresso \/ Fine Grind \/ 12 oz.","option1":"Espresso \/ Fine Grind","option2":"12 oz.","option3":null,"sku":"RC ES 12OZ FG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Salvador Los Pirineos Natural - Espresso \/ Fine Grind \/ 12 oz.","public_title":"Espresso \/ Fine Grind \/ 12 oz.","options":["Espresso \/ Fine Grind","12 oz."],"price":1850,"weight":340,"compare_at_price":1450,"inventory_quantity":-2,"inventory_management":"shopify","inventory_policy":"continue","barcode":"00850028783214","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":27880288835,"title":"Drip \/ Medium Grind \/ 12 oz.","option1":"Drip \/ Medium Grind","option2":"12 oz.","option3":null,"sku":"RC ES 12OZ MG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Salvador Los Pirineos Natural - Drip \/ Medium Grind \/ 12 oz.","public_title":"Drip \/ Medium Grind \/ 12 oz.","options":["Drip \/ Medium Grind","12 oz."],"price":1850,"weight":340,"compare_at_price":1450,"inventory_quantity":-14,"inventory_management":"shopify","inventory_policy":"continue","barcode":"00850028783221","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":27880288771,"title":"French Press \/ Coarse Grind \/ 12 oz.","option1":"French Press \/ Coarse Grind","option2":"12 oz.","option3":null,"sku":"RC ES 12OZ CG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"El Salvador Los Pirineos Natural - French Press \/ Coarse Grind \/ 12 oz.","public_title":"French Press \/ Coarse Grind \/ 12 oz.","options":["French Press \/ Coarse Grind","12 oz."],"price":1850,"weight":340,"compare_at_price":1450,"inventory_quantity":-4,"inventory_management":"shopify","inventory_policy":"continue","barcode":"00850028783238","requires_selling_plan":false,"selling_plan_allocations":[]}]

REGION: Usulutan

FARM / CO-OP: Los Pirineos
Altitude: 1,400 meters
Process: Natural
TASTING NOTES: Raw Honey, Apricot, Sour Patch Kids
ROAST LEVEL: Light/City+

Found in the Usulután department of El Salvador, Los Pirineos farm is operated by fifth-generation coffee producer Diego Baraona. Diego took the helm at the farm in 2020 following his father’s passing and now works to carry on the tradition and legacy of not only his father Gilberto, but the more than 130 years of experience, history, and knowledge that his family has in coffee cultivation.

The farm sits 1400 meters above sea level on the slopes of a stand-alone volcano. This unique positioning provides a microclimate unlike any other with sun-filled days and cool breezes, creating an environment ideal for coffee production, processing, and drying. This climate is capitalized on especially well in the drying area of the farm where raised drying beds are positioned between two peaks, creating a wind tunnel through which a breeze constantly flows. The beds are exposed to the sun for twelve hours per day while the temperature is regulated by the persistent wind, creating an ideal environment for producing Honey and Natural coffees.

We roast on Mondays and Thursdays and ship the next day. All orders placed on Monday or Thursday after 9:00 am will be shipped after the next roast day.